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Sweet Potatoes Fries with Horseradish (v)

A healthy and unusual take on ‘chips’! Sweet potato fries look great after just 30 minutes, and left for a few seconds to crisp off – we are sure that many will never make it to the table having been nibbled en route!

Serves
2

Prep Time
10 mins

Cooking Time
30 mins

Ingredients

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Method

Cut the tops off the sweet potatoes then proceed to cut the potatoes into strips of around 4-6cm long

In the bottom of the roaster add a drizzle of olive oil and add the potatoes

Sprinkle with salt, pepper, parsley, garlic and horseradish

Mix together well and top with a further drizzle of olive oil

Place in the oven for 30 mins at 390F

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